opens in new tab
Anything you can cook, I can cook vegan
0 ratings
Author:
Search for this author
Makin, Richard
more...
Year:
2023
Publisher:
London, Bloomsbury
Media group:
Buch neu
Locations | Barcode | Status | Reservations | Due date |
Locations:
XEO 250
Nr. 53
|
Barcode:
00785322
|
Status:
available
|
Reservations:
0
|
Due date:
|
The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques from @schoolnightvegan Imagine a world with
limitless vegan options; a place where anything and everything can be made vegan. Mac 'n cheese? Proper English fry up? Decadent ice cream sundae? Imagine no more - you can find them all here!
Anything You Can Cook, I Can Cook Vegan is a guide to
truly creative plant-based cooking with zero sacrifices. With over 100 innovative recipes, along with tips, techniques and ingredient guides, this book will teach you how to feel more confident than ever in a plant-based kitchen. With cleverly marked difficulty levels, recipes range from quick, school-night classics to fun weekend baking projects. You'll learn to make delicious meat alternatives and proper, grateable vegan cheeses, and find out just how versatile tofu can be. Incredible veganised recipes include:
- Vegan Fried Eggs
- Mushroom Brisket Sandwiches
- Tempeh Nuggies
- Beefless Bourguignon
- Chocolate Pretzel Pie Richard Makin packs each recipe with genius vegan "hacks" to help everyone from novice cooks to plant-based pros. This book shows just how exciting vegan cooking can be, and you'll soon wonder how you ever coped without it.
0 ratings
0 ratings
0 ratings
0 ratings
0 ratings
Statement of Responsibility:
Richard Makin
Year:
2023
Publisher:
London, Bloomsbury
Articles:
Go to this article
opens in new tab
Open this link in new tab
more...
ISBN:
978-1-526-63841-0
Description:
1. Aufl., 272 S.
Search for this character
Language:
Englisch